Category: Vegan
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10 minute Almond Cookies
These cookies take 10 minutes to whip together and a further 10-15 minutes in the oven (depending on how flat or thick you make them). They are deliciously yummy and a standard favourite in our house! Additionally they’re vegan 🙂 All you have to do is mix all ingredients together with your hands, roll into…
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Sicilian Eggplant
This eggplant dish is so yummy and can be used in many ways: On top of pasta, heaped onto crusty pieces of baguette, sourdough or ciabatta (bake the bread in the oven with olive oil beforehand for extra deliciousness). You can serve it with couscous and toasted, slivered almond pieces or else eat it with…
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Orange Bean Salad
This is one of those fantastic salads with hardly any ingredients, lots of flavour and also a good amount of protein. I’ve left it vegan in this version but you can easily sprinkle with feta or cottage cheese to up your protein intake. Or adding a can of tuna (drained) can also be a fantastic…
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