Category: Vegetarian
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Sicilian Eggplant
This eggplant dish is so yummy and can be used in many ways: On top of pasta, heaped onto crusty pieces of baguette, sourdough or ciabatta (bake the bread in the oven with olive oil beforehand for extra deliciousness). You can serve it with couscous and toasted, slivered almond pieces or else eat it with…
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Porridge for One
Just a simple recipe for porridge for one. It makes a simple bowl-full, if you’re very hungry then definitely double the recipe! I like the creaminess the yoghurt adds to the final dish and it is also great in cooling down the porridge so that you can eat it straight away. Cocoa nibs are high…
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Red Pepper Pan
This is another quick fry up in one pan. It’s packed with taste and the red peppers even get a nice char on them if you make sure the pan is good and hot when you’re tossing them around the pan. Serve with my recipe for date dip and sourdough bread for an easy dinner…
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Fast Beans
You might have noticed that I like cooking one-pan dishes a lot. They’re fast, uncomplicated, full of flavour and (almost most importantly): The clean-up is kept to a bare minimum. This is a mix between baked beans and shakshuka. It‘s a healthy way to fill anyone, serve with a simple green salad if you have…
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Halloumi Protein Pan
A great recipe for anyone who can or can not cook well! There’s no skill whatsoever required, the flavour packs a real punch and there’s a good 50g of protein in the meal. Eat as is or serve with sourdough bread. This meal is so quick and will leave you planning to buy the ingredients…
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Date Dip
This is a fantastic recipe for anyone who loves to spread thick layers of creamy dip on top of freshly homemade bread from the best bakery you know. Sourdough if possible! It’s otherwise great served on the side of roasted veges with a fresh, green salad on the side. I promise it will become one…
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Orange Bean Salad
This is one of those fantastic salads with hardly any ingredients, lots of flavour and also a good amount of protein. I’ve left it vegan in this version but you can easily sprinkle with feta or cottage cheese to up your protein intake. Or adding a can of tuna (drained) can also be a fantastic…
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Quinoa Risotto
I didn’t have any risotto rice in the pantry today but it seemed like one of those days where a comforting, warm rice dish would be a good idea for dinner. I decided to improvise and experiment a little with things I did have: Quinoa, white beans, chickpeas, Parmesan. I settled on a risotto-like dish,…
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After School Eggs
This is one of my go-to dishes on the days my teenagers tell me in the morning that they won’t be home to eat lunch after school…and then suddenly they change their plans and both of them are standing in the kitchen, starving and hoping for a really yummy meal…😅 Whack the pan on the…
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Figs for One
This dish is SO easy and SO unbelievably delicious. It’s often the dishes with the least ingredients that become my favourites! You could share this with someone but it wouldn’t at all be my recommendation. Buy some sourdough bread and use it to soak up the delicious juices that will be on the bottom of…
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Omelette for One
There’s nothing easier than whipping up an omelette for myself, or for anyone in the family, when I need something quick, nutritious and delicious. There is however an exact science behind cooking eggs. Cooked eggs should be soft, silky, light in texture. An omelette should be cooked for only a very short amount of time…
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